Musafir is a chain of Crimean Tatar restaurants in Kyiv where dishes are prepared according to family recipes, preserving traditional flavors and cultural heritage. Innovation isn’t the goal here — instead, it’s about simplicity, sincerity, and the kind of warm hospitality that makes you feel at home.
Each restaurant is decorated in a traditional style, with embroidered textiles, carpets, and ornamental details. At the location on Bohdana Khmelnytskoho Street, guests can also enjoy live Crimean Tatar music every evening.
What to try at Musafir
The menu features all the classics of Crimean Tatar cuisine: chebureky, yantyky, pilaf, dolma, sarma, hearty soups, manty, samsa, and tatar ash. There’s also a wide range of grilled meats, fresh salads, sides, and homemade desserts — including pahlava, baklava, and more.
The “Musafir Menu” is a complete set meal for one guest — including a main dish, sides, a salad, sauce, and a complimentary drink. It’s the perfect option for a hearty lunch or dinner.
Price: from 490 UAH.
